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Restaurantería básica : administración del servicio de alimentos / Julia Reay.

By: Material type: TextTextSeries: (Turismo Trillas) | (Turismo Trillas)Publication details: México, D.F. : Trillas, 1997.Description: 253 p. : ilISBN:
  • 9682454301
Subject(s): DDC classification:
  • 647.95 R288r 1997 21
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Holdings
Item type Current library Call number Status Notes Date due Barcode
LIBRO SEDE PUERTO MONTT 647.95 R288r 1997 (Browse shelf(Opens below)) Available FACULTAD DE INGENIERAS, TECNOLOGÍA E INNOVACIÓN 060501-030101-003509

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