Your search returned 5 results.

Not what you expected? Check for suggestions
Sort
Results
1.
Atención al cliente en hostelería / Kye-Sung (Kaye) Chon, Raymond T. Sparrowe ; revisor técnico de la colección Miguel Ribagorda Serrano by
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Madrid : Paraninfo, 2001
Availability: Items available for loan: SEDE CALAMA (1)Location, call number: 647.94 C548a 2001. SEDE PUERTO MONTT (1)Location, call number: 647.94 C548a 2001. SEDE TEMUCO (1)Location, call number: 647.94 C548a 2001.

2.
Manual práctico de restaurante / Jesús Felipe Gallego; con la colaboración de Juan Pablo Felipe Tablado by
Edition: 10a ed.
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Madrid : Paraninfo, 2001
Availability: Items available for loan: SEDE CALAMA (1)Location, call number: 647.95 G166m 2001. SEDE LA SERENA (1)Location, call number: 647.95 G166m 2001. SEDE TEMUCO (1)Location, call number: 647.95 G166m 2001.

3.
Introducción a las actividades hoteleras / Suzanne Stewart Weissinger by
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Madrid : Paraninfo, 2001
Availability: Items available for loan: SEDE CALAMA (1)Location, call number: 647.9401 S849i 2001. SEDE LA SERENA (1)Location, call number: 647.9401 S849i 2001. SEDE PUERTO MONTT (1)Location, call number: 647.9401 S849i 2001. SEDE TEMUCO (1)Location, call number: 647.9401 S849i 2001.

4.
Marketing y planificación para restaurantes / José Nanclares Fragoso by
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Madrid : Paraninfo, 2001
Availability: Items available for loan: SEDE LA SERENA (1)Location, call number: 647.9401 N176m 2001. SEDE PUERTO MONTT (1)Location, call number: 647.9401 N176m 2001. SEDE TEMUCO (1)Location, call number: 647.9401 N176m 2001.

5.
Servicio de cafetería y bar / Jordi Bachs, Roser Vives, Gonzalo Herrero by Series: (Hostelería y Turismo. Ciclos Formativos) | (Hostelería y Turismo. Ciclos Formativos)
Material type: Text Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Madrid : Síntesis, 2001
Availability: Items available for loan: SEDE TEMUCO (1)Location, call number: 647.95 B124s 2001.

Pages