MARC details
000 -LEADER |
fixed length control field |
00932nam a2200289 a 4500 |
001 - CONTROL NUMBER |
control field |
uac |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20211018062759.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
ta |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170915s1999 cl d frb 001 0 spa |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9567016070 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
uac |
Language of cataloging |
spa |
Transcribing agency |
uac |
Modifying agency |
uacpm |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
636.3 |
Item number |
N964n 1999 |
Edition number |
21 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Crempien L., Christian |
245 00 - TITLE STATEMENT |
Title |
Nuevas tecnologías en producción ovina para el secano mediterráneo / |
Statement of responsibility, etc |
Christian Crempien |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Santiago, Chile : |
Name of publisher, distributor, etc |
INIA, |
Date of publication, distribution, etc |
1999. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
viii, 163 p. : |
Other physical details |
gráf. |
490 1# - SERIES STATEMENT |
Series statement |
(Colección Libros INIA ; |
Volume number/sequential designation |
1.) |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Ganado ovino |
9 (RLIN) |
3025 |
General subdivision |
Cría y explotación |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Ovejas - Mejoramiento de la especie |
Source of heading or term |
|
9 (RLIN) |
2261 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Nutrición animal |
9 (RLIN) |
2373 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Leche de oveja |
9 (RLIN) |
3018 |
690 #7 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
Source of heading or term |
UAC |
Topical term or geographic name as entry element |
Area de Ingeniería, Tecnología e Innovación |
9 (RLIN) |
545 |
830 ## - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
(Colección Libros INIA ; |
Volume number/sequential designation |
1.) |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
LIBRO |